when I first started blogging and on Instagram pancake Sunday was a huge thing. My feed was full of beautiful pancake pictures but it’s not so big now. I think it’s something we should bring back as pancakes are so delicious and pretty easy to make. I’ve got two recipes to share today both delicious and of course gluten-free.
Bascic gluten free pancake
1 1/2 cups gluten-free self raising flour
2 tablespoons sugar
pinch bicarbonate soda
1 cup milk
1 free range egg
1 1/2 teaspoons vanilla extract
3/4 tablespoon melted butter
mix all ingredients but the flour in a bowl. When combined add the flour and mix it in. (Don’t overmix as it will make pancakes rubbery)
heat a frying pan and cook on medium heat
cook 1/4 cup mix per pancake.
Next recipe is my almond pancakes. These are gluten and dairy free. I love these as little pancakes but you can make bigger ones.
1/2 cup almond meal
3/4 cup gluten-free self raising flour
1/4 cup sugar
1/4 teaspoon bicarbonate soda
2 free range eggs separated
3/4 cup almond milk
1 teaspoon vanilla extract
optional 1/4 teaspoon almond extract
place all dry ingredients in bowl flour,almond meal,sugar,bicarbonate soda.
Next add egg yolks,milk,vanilla and almond extract if using. Stir to combine.
In a separate bowl whisk egg whites until soft peaks form then gently stir into your pancake mix.
Heat a fry pan over medium heat and melt a little coconut oil. Then cook your pancakes.
Happy pancake making